Tanzore Modern India Restaurant Lounge

Located in the heart of Beverly Hills, Tanzore has an exquisite and stunning banquet room. Please contact Nikki at 818-512-8888 or email info@tanzore.com for more information

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HOURS - OPEN 7 DAYS
LUNCH BUFFET:: Mon - Sat 11:30am - 2:30pm
Sunday Champange Brunch 11:30 - 3pm
DINNER:: Sun - Thurs 5:30 - 10:30pm &
Fri & Sat 5:30 - 11:00pm

Mother's Day
Champagne Brunch

Sunday -May 12.2013

11:30 Am to 3:30 Pm.
 
Reserverations
310-652-3838

LIVE
SPANISH/FLAMENCO
SOLO GUITARIST(2 hrs)
performing
elaborate traditional Indian
and Indo-Chinese Menu.
22 dishes to choose from!
 
Menu
Salad Bar
Beetroot and water cress salad with feta cheese
Baby spinach and nut-crusted mozzarella salad
Kachumber salad
Vegetable raita
Pickles and chutneys
 
Appetizers
Tandoori chicken
Semolina croquettes
Vegetable spring rolls
 
Main entrees
Masala grilled fish
Chicken tikka masala
Chilli chicken
Coconut lamb curry
Shahi paneer
Hyderbadi baingan
Sarson ka saag
Dal Amritsari
Cauliflower manchurian
Stir fried tofu with mushrooms & bamboo shoots
Assorted Indians breads
Vegetable hakka noodles
Vegetable fried rice
 

Special dessert display...
$38* per person / $ 19* Kids ages 5-9

$42* with Champagne


Kids under five eat free

Price does not include 9% sales tax and Gratuity
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GRADUATION PARTY
SPECIAL

NOW THRU MAY & JUNE
$25* Per Person Menu

All Days & Nights* Pre-Set Chefs Menu


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NOW INTRODUCING
 
SPARKLING IMAGINATION EVENTS
Adding a little Creative Sparkle to your Events
DESIGN + DECOR
by
Nikki Sood Bhatia

Make and Appointment Today 818.512.8888
for your FREE Consultation & Portfolio Viewing

Any Event. Anywhere. Anytime.
Big or Small & Offsite Locations
     
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Recently named one of the Best 50 Los Angeles Restaurants by Angeleno Magazine. and one of the Top 75 Restaurants LA Magazine. Tanzore is also the Winner of the 2007 Restaurant Design Award from the AIA. Citysearch and Channel 7 also noted
Tanzore as one of the Best New Restaurants to open in 2007.
Tanzore wants you to evoke your senses, savor the spices and enjoy the journey of India Modern Cuisine.